Monday, August 13, 2012

Blueberry Rice Cake

 Blueberries are in season and I feel like I buy so many of them I don't know what do! I thought I would experiment for breakfast, something quick, easy and filling. Rice cakes are the perfect canvas for any food.. it's virtually tasteless so you can add anything on top. I decided on some nut butter and blueberries. This was heaven, the blueberries went perfectly with the nut butter and it was so flavorful.

1 rice cake
handful of blueberries
1 tbsp nut butter
What to do next is pretty obvious so I will leave that to you! A quick and easy low cal breakfast that was surprisingly yummy and I was full for a good amount of time. Enjoy!

No comments:

Post a Comment